Dragon’s Gate Brewery
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Located on a 10-acre farm in the Walla Walla Valley, Dragon’s Gate focuses on producing small batch, Belgian style ales while utilizing estate-grown hops. Dragon’s Gate uses only the finest ingredients and waters sourced from a deep natural spring beneath the brewery. Brewing up to 20 different ales that are distinctive, complex, and diversified at our farmhouse brewery, each batch takes several months to age, depending on style. All of our beers are naturally carbonated in the bottle or the keg, which is a process known as "bottle conditioning" and allows carbonation to occur naturally through secondary fermentation.
Hours: We are open Saturdays, Noon to 5pm.